Jill's Blog / Butcher's Daughter
Jill Shalhoob started Shalhoob Deli & Catering in 1987, serving deli style lunches and soon developed an off-site catering company specializing in grilled meats. With fifteen years of deli and catering experience, Jill was prepared to expand the business into a full-service restaurant. In addition to the same great old-school lunch menu, the new venue also boasted a full bar and dinner menu, which was a great success thanks to word-of-mouth and our on-going dedication to consistency, quality, and fun. The Shalhoobs have been in Santa Barbara since the early 1900’s. Jill is fourth generation Santa Barbaran and daughter of...
See you at Jill's Place, -- The Butcher's Daughter